TODAY'S FOOD STORY :

TODAY'S FOOD STORY :
The story of avial and Bhima !!!
Avial is a famous traditional kerala cruisine. It is supposed to have been invented by Bhima (one of the Pandava brothers) during their exile. According to the legend, when Ballav (Bhima's name during this time) assumed his duties as the cook in the kitchen of Virata, he did not know how to cook. One of the first things he did was to chop up many different vegetables, boil them together and top the dish with grated coconut. There are mythological variations. Bheema is said to have prepared Avial, when there were unexpected guests for King Virata and he needed to serve meals for them. There was no sufficient vegetables to cook any single recipe for side dish, so Bheema used what ever available vegetables to make a new dish, which came to know as Avial.

Saturday, 24 May 2014

SHARJA SHAKE

Ingredients :

Frozen milk packer - 1/2 pkt
Chilled milk - 1/2 milk
Small bananas - 4 
Sugar - as needed
Vanila ice cream - 1 scoop
*Chocolate powder - 2 table spoon (optional - you can replace it with boost/bournvita/chocolate horlics)
*Nuts - (optional only for decoration)
*Fresh cream - 3 table spoon (optional)

Method of Preparation :

  1. Crush the frozen milk inside the packet without opening (Either you can use 1 packet of frozen milk or you can take 1/2 frozen milk and half chilled milk)
  2. Mix frozen milk, chilled milk, bananas, sugar, *fresh cream in a blender or mixer.
  3. Then transfer the contents to serving glasses.
  4. Place one scoop of ice cream on the top of each glasses. Then sprinkle the chocolate powder, and add crushed nuts on the top for decoration.
Enjoy chilled sharja shake, which will cool your body and mind as well.


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